01 / Training
Every recipe, every kitchen.
Always current.
Publish recipes with full allergen info, build cards, photos, and videos from one place. Push updates to every location — no more binders, no more "which version is this?"
See Training → Kitchen Operations Platform
One platform for training, safety, and compliance.
One platform for training, safety, and compliance.
Every kitchen, every location.
FusionPrep replaces the paper recipes, masking tape labels, and clipboard line checks most multi-unit kitchens still run on — with one connected platform. Train staff, log temps, run line checks, and report across every location from one dashboard.
3,000+ restaurants. QSR to fine dining. Every shift.
Three pillars. One platform.
The work every multi-unit kitchen has to do — finally in one app.
02 / Safety
Food safety, in real time.
Your ops team can actually see it.
Print food rotation labels, capture temps with compatible Bluetooth thermometers, and monitor walk-ins and coolers 24/7. Get notifications before problems become stories.
See Safety →03 / Compliance
Every line check, every log.
Digitized. Dashboarded. Done.
Line checks, checklists, prep lists, and scheduled tasks go digital. Log corrective actions and capture follow-ups in the moment. Above-store reporting shows you exactly where each kitchen stands.
See Compliance → The Consolidation
The real competition isn't software. It's paper.
Most multi-unit kitchens today aren't running on fancy software. They're running on masking tape and a Sharpie. Paper recipes in a binder someone updated last quarter. A spreadsheet built two years ago by a corporate analyst who's long gone. A clipboard on the walk-in door, stained with last week's prep. A training library your line cooks forgot existed.
FusionPrep replaces all of it with one connected platform your team uses every shift — at a price that makes the comparison embarrassing.
See the full platform FusionPrep has allowed us to proactively manage our recipes, prep lists, line checks, food rotation labeling, and many food safety management components that have enhanced operational efficiency and accuracy. The team has been responsive and professional, providing superior technical expertise to help us further automate our restaurant processes.
John Zimmerman
Former VP of QA & Food Safety, First Watch Restaurants
How it works
Live in weeks, not quarters.
01
Configure
Load your recipes, build cards, and kitchen standards. Set your safety protocols, temp ranges, and check schedules.
02
Deploy
Install the iPad app across your locations. Your teams learn it the same day.
03
Monitor
Real-time dashboards show what's happening in every kitchen. Notifications surface issues that matter. Ops and food safety teams lead with data instead of hunches.
See FusionPrep in your kitchens.
Book a 45-minute demo for a guided walkthrough with sample data. Or skip the demo — start a free trial. No credit card, no commitment.